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Homemade Tagliatelle Amatriciana

Calling all pasta lovers! Our tagliatelle amatriciana recipe is here to satisfy your cravings with its perfect balance of smoky pancetta, tangy tomatoes, and al dente perfection.
Course Brunch, Dinner, Lunch, Main Course
Cuisine Italian
Keyword Tagliatelle Amatriciana
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2
Author Paul (Scoffs & Feasts)

Ingredients

  • 200 g dried tagliatelle
  • 80 g cubed smoked pancetta
  • 30 g grated pecorino plus extra to garnish
  • ½ tsp chilli flakes
  • 1 tsp tomato puree
  • 200 ml chopped tomatoes
  • ½ small onion finely diced
  • 1 garlic cloves
  • Splash of pasta water
  • Salt
  • Black pepper